Berry Vanilla Oats

INGREDIENTS

• 1/2 Cup (50 g) Rolled Oats 
• 1 Cup Unsweetened almond milk
• 1 Scoop of Progenex Tropical Vanilla Recovery

INSTRUCTIONS

1. Heat almond milk in a saucepan over high heat until the almond milk starts to bubble 
2. Add in your oats and reduce to medium low
3. Cook until the oats start to thicken
4. Just until the oats are done cooking add in your scoop of progenex vanilla protein powder
5. Pour oats into your favorite bowl
6. Top oats with blueberries, bananas, coconut flakes, nut butter, and cinnamon. Enjoy every bite!

Serving Size: 1